Introducing RÉGAL SANS ÉGAL's Washed Vegetables – your convenient solution for quick and hassle-free meal preparation. Our selection of washed vegetables is meticulously curated, offering a variety of cuts to suit your culinary needs. With these ready-to-use vegetables, you can effortlessly create your favorite dishes with a touch of freshness.

Explore the vibrant world of RÉGAL SANS ÉGAL's Washed Vegetables, featuring:

Cassava Leaves: A staple in Cameroonian cuisine, Cassava leaves bring a burst of nutrients and a distinctive flavor to your dishes. Known for their versatility, these leaves are perfect for preparing culinary delights such as ndolé and kwem.

Ndolé: Indulge in the rich tradition of Cameroonian cuisine with Ndolé – a flavorful dish crafted from Vernonia leaves, peanuts, palm oil, and shrimp. Vernonia leaves, whether enjoyed green or dried, add a unique touch to this national dish, especially celebrated in the Littoral region.

Folong: Folong is a dark green vegetable commonly used in Cameroonian cuisine. It is rich in nutrients and has a slightly bitter flavor. Folong is often used to prepare soups and stews.

Zom: Zom is a dark green vegetable frequently utilized in Cameroonian cuisine. It has a slightly bitter flavor and is rich in nutrients. Zom is commonly employed in the preparation of soups and stews.

At RÉGAL SANS ÉGAL, we ensure that our washed vegetables not only save you time in the kitchen but also elevate your culinary experience. Enjoy the convenience of premium quality washed vegetables for an unparalleled cooking adventure.